Ontario Ministry of Agriculture, Food and Rural Affairs

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Achieving the Right Syrup Density

Achieving a consistent and acceptable density level for maple syrup continues to be a challenge for many producers.

Publication:: Maple Syrup Digest
Date:: February 1, 2009

Effects of Various Filters on Sap Quality and Characteristics

Sap filters can remove residue or debris, which may inadvertently enter the sap through the collection system or during storage. Moreover, filtering may improve the storage potential of maple sap, improve sap quality especially during mid- to late-season and help in keeping the evaporator system clean.

Publication:: Maple Syrup Digest
Date:: February 1, 2008