Maple Spout and Tubing Sanitation
The effects of spout and tubing sanitation on maple sap yields
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The effects of spout and tubing sanitation on maple sap yields
Tips on tree identification, tapping, sap collection, boiling, and more.
A basic guide to tapping trees, collecting sap, and boiling.
A basic guide to sugarmaking.
A basic guide to tapping trees, collecting sap, and boiling for beginners.
Cornell University’s Maple Specialist, Steve Childs, offers this video series for beginning sugarmakers.
Cornell University’s Maple Specialist, Steve Childs, offers this video series for beginning sugarmakers.
This manual was developed primarily for use by Vermont Career and Technical Center educators and students. It can be used as a reference as students learn about aspects of sugarbush management and syrup production. Biology, chemistry, math, history, and the culture of maple syrup making can enrich the educational experience as well as provide technical skills for students interested in working in the maple industry. The overall goal of the manual is to create consistency in the sugaring techniques that are taught throughout Vermont and as a guide to prepare students for the Vermont Maple Career Development Event. This manual can also be a valuable resource for anyone interested in sugaring, from the back-yard sugar maker to a new employee joining an established maple syrup producer.
How to collect the most sap possible using efficient techniques.
Optimal syrup production starts at the tree, and requires thinking beyond the current season. This session focuses on tapping practices that both maximize yield and ensure long-term sustainability of your sugarbush. Topics include timing of tapping, taphole placement, taphole sanitation, and sap collection.