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Field Guide for Monitoring Sugar Maple Bud Development

The timing and duration of budbreak of forest trees may be affected by biotic and abiotic factors. This manual provides a visual method for monitoring bud development of mature trees of sugar maple, Acer saccharum Marsh., from the ground. A spotting scope with a 15-45x zoom lens was used for bud rating. The user is supplied with close-up photographs and a brief description of each bud stage. Sample data sheets are also provided. This protocol is currently used in the Vermont Forest Health Monitoring Program.

Date:
October 1, 1994

Sapstreak Disease of Sugar Maple: Development Over Time and Space

Sapstreak disease is a potentially serious problem of sugarbushes and forest stands. It is caused by the fungus Ceratocystis virescens, which invades sapwood of roots and bases of stems through wounds created during logging, saphauling, or other activities. This report describes the results of observations and experiments to learn more about the patterns of disease development and the factors that affect them, within individual trees and within representative forests and sugarbushes.

Date:
June 1, 1994

Photographic Guide of Selected External Defect Indicators and Associated Internal Defects in Sugar Maples

To properly classify or grade logs or trees, one must be able to correctly identify indicators and assess the effect of the underlying defect on possible end products. This guide assists the individual in identifying the surface defect indicator and shows the progressive stages of the defect throughout its development for sugar maple. Eleven types of external defect indicators and associated defects that are particularly difficult to evaluate are illustrated and described.

Date:
May 1, 1991

Silvics of North America: Hardwoods

Silvics of North America describes the silvical characteristics of about 200 conifers and hardwood trees in the conterminous United States, Alaska, Hawaii, and Puerto Rico. Individual articles were researched and written by knowledgeable Forest Service, university, and cooperating scientists. They were reviewed by their counterparts in research and academia. The project took 10 years to complete. The revised manual retains all of the essential material from the original publication, plus new information accumulated over the past quarter of a century. It promises to serve as a useful reference and teaching tool for researchers, educators, and practicing foresters both within the United States and abroad.

Date:
December 1, 1990

Height-Diameter Relations of Maple Street Trees

Height and diameter measurements were taken for silver, sugar and Norway maple street trees in Rochester and Syracuse, New York.

Publication:
Journal of Arboriculture
Date:
September 1, 1990

Sugarbush Management: A Guide to Maintaining Tree Health

Many pests and other stresses affect maple trees growing in a sugarbush. Some pests can markedly reduce sap quantity; others, although conspicuous, are not important. Stresses can result from activities by people and from natural phenomena. Recognizing problems and understanding the factors that contribute to their occurrence, development, and significance are necessary to maintain tree health. This report brings together current information on the living agents and nonliving factors that can cause problems in sugarbushes. Insects, diseases, improper forest stand management, and unwise sugaring practices are illustrated. and ways to prevent or reduce their effects are described.

Date:
February 1, 1990

“Salty” Syrup from Roadside Sugar Maples in Decline

We had two objectives in the study of sugar maples which showed signs of decline and stress on a roadside where deicing salt was used in the winter. One goal was to determine if tree stress is related to the levels offsodium and chloride in their sap and in the groundwater and soil around their roots; and, if so, to develop methodology approved by the Association of Official Analytical Chemists (AOAC) that would allow any laboratory to use a standard method to assess maple tree decline due to sodium and chloride effect. The second goal was to evaluate the quality of the syrup processed from sap aseptically collected from maples in decline. We are updating here the later objective of the project that is of interest to the sugar maple producers.

Date:
October 1, 1987

Timing of defoliation and its effect on bud development, starch reserves, and sap sugar concentration in sugar maple

Sapling sugar maple (Acer saccharum Marsh.) trees were defoliated artificially at 10-day intervals beginning May 27 and ending August 5, 1981. Refoliation, terminal bud and shoot development, and xylem starch and sap sugar concentration were observed in defoliated and control trees. All defoliated trees refoliated, but decreasingly with later defoliation. Defoliation caused an acceleration in the rate of primordia initiation in terminal shoot apices. After early season defoliations, the developing buds in the axils of the removed leaves abscissed, but axillary and terminal buds on the refoliated terminal shoots survived through winter. In late season defoliation, most buds of refoliated shoots did not survive and the next year’s growth depended on axillary buds formed prior to defoliation. Thus, when progressing from early to late defoliations, the next year’s shoot growth depended decreasingly on the last-formed and increasingly on the first-formed portions of the previous year’s shoot. Early October starch concentration in xylem decreased with later defoliation and was nearly absent in shoots and roots of trees defoliated in late July. There was not, however, a corresponding decrease in sap sugar concentration. Mortality occurred only in late defoliated trees and was associated with starch depletion.

Publication:
Canadian Jounal of Forest Research
Date:
January 1, 1986