Tubing Theory and Layout
The basics behind determining the best place to install a mainline and laterals in your sugarbush.
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The basics behind determining the best place to install a mainline and laterals in your sugarbush.
Details a study of 3/16″ tubing conducted in West Virginia.
As the maple industry has grown, so too has the use of plastic sap tubing. Solutions are needed to help producers dispose of tubing when it is past its useful life, in ways that ensure it is not merely ending up in landfills.
Maple producers get lower sap yields and reduced profits when they hit stained (brown) wood when tapping.
The components of a maple sap collection system focusing on 5/16″ vacuum systems.
Is there any difference in sap yield when tapping at a slight angle (the historical recommendation) or tapping straight in (the current recommendation)? While there might be other considerations suggesting that tapping straight in is advantageous, from a syrup yield perspective, there is no apparent difference.
The compartmentalization (walling off) process in maple trees and how it affects how to tap for maple syrup production.
Maple producers sometimes have a difficult time locating areas on the tree that will produce unstained wood and good sap yields. This video suggests approaches maple producers using vacuum can take to counter this problem.
Best management practices to achieve high sap yields when tapping maple trees.
During the 2019 sap season, Future Generations University, with funding from the West Virginia Department of Agriculture, began a series of tapping studies on tree species other than maple. We tapped and made syrup from black walnut trees. We had trouble developing the expected natural vacuum on the 3/16-inch lines, even though they had plenty of slope. We assumed that the problem was related to vacuum leaks associated with a poor seal in the soft wood with the minimally tapered spouts.