Sugarbush Management Videos
This collection of 13 videos from UVM Proctor Maple Research Center includes topics ranging from invasives to regeneration to culverts.
Tag: Sugarbush management
Showing 1 – 9 of 9 resources
Foresters’ Approach to Sugarbush Management in the Northeast U.S.
This research is focused on a first of its kind survey of professional foresters with the goal of not only understanding the technical approaches foresters use when working in sugarbushes, but also how the surveyed foresters view sugarbush management compared to managing stands for other forest products.
North American Maple Syrup Producers Manual, 3rd Ed.
Since 1958 the North American Maple Syrup Producers Manual has served as a basic reference source for the production of pure maple products. This 2022 edition provides up-to-date, science-based information and recommendations relating to all aspects of the industry. The guidelines presented will help users ranging from the hobby and beginning producer level to those well-established in the industry. In addition, the information herein will benefit foresters, land managers, Extension and outreach personnel, and others aiming to provide assistance to those in the maple industry. Numerous photographs, tables, a glossary and hyperlinks to selected source materials are included.
This publication is also available in print, at www.mapleresearch.org/ordermanual.
Vermont Maple Minutes
Brief podcasts on a range of maple topics.
Maintaining a Healthy Sugarbush
A sugarbush is a special type of woodland. Woodlands include a complex mixture of natural processes and attributes such as soil type, elevation, tree species, types of wildlife, history of use, tree age and more. Foresters can help maple producers gain an in-depth understanding of these factors to achieve a healthy and productivity sugarbush, but there are several steps a maple producer can take on their own.
Maple best management practices
A handbook of best management practices for maple producers to help commercial producers identify possible enhancements to their sugaring operations that maintain high standards of cleanliness in all phases of the process, reduce to the lowest extent possible the potential for contamination of the finished product, and achieve the highest possible quality pure maple syrup.
North American Maple Syrup Producers Manual, 2nd edition
A must have for any serious producer. One of the best books out there that cover all aspects of maple. This book has chapters on History of Maple Syrup and Sugar Production, Maple Resource, Planning an Operation, Managing Maple Trees, Sap Production, Syrup Production, Syrup Filtration, Marketing and many more. With over 300 pages this book is full of wisdom.
North American Maple Syrup Producers Manual (pdf) The maple manual is out of print. It is available instead as a for-sale PDF from Ohio State University Extension. Note that a more recent edition is available on this site here.
Connecticut Maple Syrup Producers Manual
A guide to producing maple syrup efficiently and safely.
A Silviciltural Guide for Developing a Sugarbush
A practical guide for the management of a sugarbush. Guidelines are established for the manipulation of stand density and stocking to promote the development of healthy vigorous trees with deep, wide crowns, the necessary attributes for highest possible yield of sugar-rich sap.