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1998 Ice Storm Effects on the Health and Productivity of Sugar Bushes of Eastern Ontario: Part 2

In 1998, fifteen managed sugar bush blocks with 7% to 72% ice-induced crown damage were established in eastern Ontario. All blocks received dolomitic lime (calcium and magnesium) and phosphorous (P) and potassium (K) treatments in June 1999. Initial crown damage, fall root starch, sap production and sweetness were all measured. Syrup production was calculated.

A History of the Gooseneck: The Brower Sap Piping System and the Cary Maple Sugar Company

The initial application of plastic tubing for gathering maple sap in the 1950s was indisputably one of the most significant technological developments of the maple industry in the twentieth century. However, the first viable tubing system was introduced over forty years earlier as a gravity drawn system made completely of metal.

Associations of calcium and aluminum with the growth and health of sugar maple trees in Vermont

We compared tree growth and crown condition with soil and foliar elemental composition in 14 sugar maple (Acer saccharum Marsh.) stands in VT, USA, to evaluate if deficiencies or imbalances in cation nutrition were associated with growth and health reductions in native stands. The Till Source Model (TSM) was used to select study sites potentially high or low in calcium (Ca) by predicting the relative Ca concentration of soil parent material derived from glacial till. The TSM successfully identified high or low levels of soil Ca (P = 0.031) and foliar Ca (P = 0.011) among stands.

Carbohydrate reserves in Acer saccharum trees damaged during the January 1998 ice storm in northern New York

To assess the effect of the ice storm of January 1998 on sugar maple (Acer sacchan~m Marsh.) tree health, starch, and soluble sugars in twigs from two damaged sugarbushes (younger: trees 50-100 years old, and older: trees approximately 200 years old) in northern New York were measured throughout the leafless phase (September 1998 – May 1999). Trees severely damaged by the ice storm exhibited signs of recovery during the first growth season (1998), that is, greater numbers of lateral (epicormic) shoots and increased wood production in the current year growth ring of branches at mid-crown, and high concentrations of starch in the twigs at the time of leaf drop.

Chemical Safety in Maple Sugaring Operations

This brochure is intended to raise awareness among sugarmakers about hazardous chemicals commonly being used in sugaring operations as well as the need to use these materials safely, in a way which protects personal and food product safety. This brochure will outline 1) the most common types of chemical hazards associated with sugarhouse chemicals, 2) basic guidelines for using chemicals safely, and 3) where to get more detailed information.

Evaluation of Alternative Sap Ladders: Summary of 2002-2003 Research Project

This research project was established in the spring of 2002 to study the technique of lifting sap with simple “sap ladder” tubing structures. It was conducted during the production seasons of 2002 and 2003 in an operational setting at Wheelers Maple Products in Lanark County, Ontario.

Fertilizing a Sugarbush

This brochure is intended to help landowners and maple producers evaluate the nutrition of maple stands, and determine whether fertilization might be appropriate. There is an emphasis on learning some of the plants in your woods, as these are often valuable indicators of site quality, and are in many cases easier to interpret than chemical analyses of soil or leaves.

Making Maple Syrup in a Land of Funnel Cakes and Pulled Pork

Making maple syrup in the mild climate of southern Illinois is lesspredictable and more work. The sap seasons are longer, there is an almost certain need to freshen the tap holes, and the freeze-thaw cycles are less predictable.