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Small-scale Reverse Osmosis

Cornell University’s Maple Specialist, Steve Childs looks at a small-scale reverse osmosis unit and goes through the equipment piece by piece.

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Author(s):: Childs, Stephen
Institution(s):: Cornell University
Date:: July 14, 2014
Topics:: Syrup Production
Tags:: Reverse Osmosis
Type:: Practical Skills
Format:: video

Maple Research.org

North American Maple Syrup Council

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Funding for this project was made possible by the U.S. Department of Agriculture’s (USDA) Agricultural Marketing Service through grant AM170100XXXXG167, awarded to the University of Vermont Proctor Maple Research Center. The contents are solely the responsibility of the contributors and do not necessarily represent the official views of the USDA.