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Hobby Maple Syrup Production

A basic guide to tapping trees, collecting sap, and boiling for beginners.

View resource → https://ohioline.osu.edu/factsheet/f-36

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Author(s):
Heiligmann, Randall B.
Institution(s):
The Ohio State University Extension
Date:
February 1, 2002
Topics:
Sap Production, Syrup Production
Tags:
Boiling, business planning, Tapping
Type:
Practical Skills
Format:
fact sheet

Maple Research.org

North American Maple Syrup Council

© 2002 North American Maple Syrup Council, contact us

Funding for this project was made possible by the U.S. Department of Agriculture’s (USDA) Agricultural Marketing Service through grant AM170100XXXXG167, awarded to the University of Vermont Proctor Maple Research Center. The contents are solely the responsibility of the contributors and do not necessarily represent the official views of the USDA.