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A Model of the Tapping Zone

A model that calculates the proportions of conductive and nonconductive wood in the tapping zone of a tree over time given user-input values for tree diameter and tapping practices.

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Author(s):
Perkins, Timothy D.; van den Berg, Abby K.
Institution(s):
UVM Proctor Maple Research Center
Publication:
Maple Syrup Digest
Date:
February 1, 2014
Publisher:
North American Maple Syrup Council
Topics:
Sap Production
Tags:
Tapping, Trees
Type:
Research
Format:
article

Maple Research.org

North American Maple Syrup Council

© 2014 North American Maple Syrup Council, contact us

Funding for this project was made possible by the U.S. Department of Agriculture’s (USDA) Agricultural Marketing Service through grant AM170100XXXXG167, awarded to the University of Vermont Proctor Maple Research Center. The contents are solely the responsibility of the contributors and do not necessarily represent the official views of the USDA.