Resource type: Industry

Showing 11 – 15 of 15 resources

The Economic Contribution of the Vermont Maple Industry

Maple and the maple industry are synonymous with Vermont with its sugar houses and mountain sides with colorful leaves in the fall. The maple industry, beyond producing maple products, contribute to the image of Vermont and to its tourism. This report focuses on the economic contribution of the maple production supply chain from equipment manufacturing, equipment sales, installation to sugaring, packing and production of maple products. Though putting a dollar amount on the contribution of the maple industry to tourism in Vermont would be a complex task, and beyond the scope of this report, the contribution is likely very significant.

Date:
August 2, 2015

Survey of Important Issues Facing the Maple Industry

In October, in Green Bay, an informal needs assessment survey was conducted by Sumner Dole, Henry Marckres and Kathy Hopkins to identify the most pressing issues facing the maple industry.

Publication:
Maple Syrup Digest
Date:
June 1, 2007

Making Maple Syrup in a Land of Funnel Cakes and Pulled Pork

Making maple syrup in the mild climate of southern Illinois is lesspredictable and more work. The sap seasons are longer, there is an almost certain need to freshen the tap holes, and the freeze-thaw cycles are less predictable.

Publication:
Maple Syrup Digest
Date:
December 1, 2005

OSHA Inspections: The Maine Experience

Maine OSHA introduced a Local Emphasis Program for the Food and Kindred Products Manufacturing Industries. The inspection program will include 49 food production industries, including maple syrup.

Publication:
Maple Syrup Digest
Date:
February 1, 2003