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Assessing Damage to Maple Sapwood Caused by Tapping

The area of stained sapwood associated with tapping or other wounds in maple trunks has long been interpreted to represent the area of wood that is compartmentalized, and thus unavailable for sap flow. We tested this interpretation by passing dye through maple stems that had been tapped and observing the area that was blocked. Our results indicate that the blocked portion of the trunk associated with a wound taphole is somewhat larger than the area which is visually compartmentalized (stained).

Expert Tubing Tips for Maple

At Leader’s Spring Open House, three top experts in tubing and woods management – Glen Goodrich, Mark Erlsten, and Jon Rybkiewicz – sat down for a little over an hour and shared loads of invaluable information on all aspects of installing tubing, tapping trees, and best woods practices.

North American Maple Syrup Producers Manual, 3rd Ed.

Since 1958 the North American Maple Syrup Producers Manual has served as a basic reference source for the production of pure maple products. This 2022 edition provides up-to-date, science-based information and recommendations relating to all aspects of the industry. The guidelines presented will help users ranging from the hobby and beginning producer level to those well-established in the industry. In addition, the information herein will benefit foresters, land managers, Extension and outreach personnel, and others aiming to provide assistance to those in the maple industry. Numerous photographs, tables, a glossary and hyperlinks to selected source materials are included.

This publication is also available in print, at www.mapleresearch.org/ordermanual.

Reduced Sap Yields When Tapping Into Non- Conductive Wood

According to a recent survey of more than 300 maple producers in the northeast United States, nonconductive wood was hit during tapping on average 4.5% of the time and the responses ranged from 0-41% of the time (UVM Extension 2019 unpublished). Previous research has explored factors that impact the likelihood of tapping into NCW. Significant factors include but are not limited to; dropline length, taphole diameter, tapping intensity (number of taps/tree) and stem growth (van den Berg and Perkins 2014). Other work touched on the relationship between the amount of conductive wood exposed while tapping and yields (Wilmot et al. 2007). But to date, there has been no direct investigation as to the relationship between the percent of NCW is intercepted while tapping and sap yield. The present study sought to understand the relationship between the amount of NCW in a given tap how and the amount of sap collected, as well as understanding if other factors (sap sweetness) might impact total yields between treatments.

Maximizing production through sustainable tapping

Optimal syrup production starts at the tree, and requires thinking beyond the current season. This session focuses on tapping practices that both maximize yield and ensure long-term sustainability of your sugarbush. Topics include timing of tapping, taphole placement, taphole sanitation, and sap collection.

Sweet Talk: All Things Maple

The Cornell Maple Program presents Sweet Talk, with hosts, co-directors of CMP, Aaron Wightman and Adam Wild. Your hosts will present the latest research, news, and trends in the maple industry, with various guests including other maple researchers, industry experts, and local sugarmakers.

Tapping into Sappy Non-Timber Forest Products for Fun and Profit

What I am proposing in this article is that woodland owners consider sap and syrup production as a way to increase the financial benefits derived from their forest resource by tapping their trees, and increase the fun in owning a woodlot with a good “sugarin off” party.

Timing of tapping

In recent years, research at Cornell University’s Uihlein Maple Research Forest has looked at ways to maximize maple sap production through tapping practices such as spout selection, re-tapping and timing of tapping.

Wound Response to Taphole Rejuvenation Practices

In response to injury from wounds such as tapholes, trees initiate processes to compartmentalize the affected area in order to prevent the spread of infection by disease- and decay-causing microorganisms beyond the wound, and to preserve the remaining sap conducting system (Shigo 1984). This results in the formation of a column of visibly stained wood above and below the wound, and the affected zone is rendered permanently nonconductive to water and nonproductive for sap collection. These processes, along with effects from microbial activity, are responsible for the gradual reduction in sap flow from tapholes over the course of the production season. There has been recent renewed interest in strategies which attempt to extend the standard sapflow season or increase overall yields through the “rejuvenation” of tapholes. As part of a multi-year experiment to investigate the yields and net economic outcomes of several taphole longevity strategies, we conducted an experiment to investigate the volume of NCW generated in response to two of these strategies.