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Maple Sugaring Tips for Beginners and Backyard Maple Sugar Producers

Tips on tree identification, tapping, sap collection, boiling, and more.

View resource → https://extension.unh.edu/resource/maple-sugaring-tips-beginners-and-backyard-maple-sugar-producers

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Author(s):
Roberge, Steven
Institution(s):
University of New Hampshire
Date:
January 29, 2018
Topics:
Sap Production, Syrup Production
Tags:
Boiling, Grading, Tapping, Tree identification
Type:
Practical Skills
Format:
tool

Maple Research.org

North American Maple Syrup Council

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Funding for this project was made possible by the U.S. Department of Agriculture’s (USDA) Agricultural Marketing Service through grant AM170100XXXXG167, awarded to the University of Vermont Proctor Maple Research Center. The contents are solely the responsibility of the contributors and do not necessarily represent the official views of the USDA.