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How long can I store sap? Sap is a highly perishable product. This article explains what happens as it is stored, and how to avoid problems.

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Author(s):
Perkins, Timothy D.
Institution(s):
UVM Proctor Maple Research Center
Publication:
Maple Syrup Digest
Date:
June 1, 2017
Publisher:
North American Maple Syrup Council
Topics:
Sap Production, Syrup Production
Tags:
Off-Flavors, Quality Control, Sap Storage
Type:
Practical Skills
Format:
article

Maple Research.org

North American Maple Syrup Council

© 2017 North American Maple Syrup Council, contact us

Funding for this project was made possible by the U.S. Department of Agriculture’s (USDA) Agricultural Marketing Service through grant AM170100XXXXG167, awarded to the University of Vermont Proctor Maple Research Center. The contents are solely the responsibility of the contributors and do not necessarily represent the official views of the USDA.